Shelled lobster
Tail and claws
With this product you can enjoy the pure lobster pulp, without getting your hands dirty and without having to spend hours cleaning it.
how to eat lobster pulp?
You can eat it raw as if it were a red prawn from Mazara, or steam it to enjoy it in a Catalan salad. You can or use it for a sauce by sautéing the pulp with garlic and cherry tomatoes.
astice
Valore energetico |
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Grassi |
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di cui acidi grassi saturi |
0,95g
|
Carboidrati |
0,0g |
di cui zuccheri |
0,0g |
Proteine |
19,0g
|
Sale |
0g |
scientific name |
Homarus Americanus
|
origin |
FAO 21 - Northwest Atlantic |
fishing method |
Pots and traps |
defrost |
Defrosted |
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Product Label |
The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care |
Accuracy of the indicated weight
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The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport |
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These animals must be alive at the time of purchase |
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Frequently bought together
Our customers reviews
Read other people experience with I love Ostrica
4.9
from 243 ratings from real customers
Emilie Voisin03 ottobre 2024
Fabio Bartolucci20 ottobre 2024
Alessandro Spann27 settembre 2024