Ultime

Farmed by a family that for five generations has demanded the best from its productions. The company located in La Tremblade near Marennes Oleron, is now managed by a young and talented heir not even thirty years old. With "Ultime", we want you to taste the most exclusive and rare product of Monsieur Adrien Geay's production.

 

The oyster is raised according to a strict discipline created by Adrien's family, which further enhances the traditional one of Marennes Oleron. The oyster is in fact grown for about 42 months, a long time to get the most out of the ocean. In the last four months a special refinement takes place in the natural tanks called "Claire", typical of the district of Marennés d'Oleron. The exclusivity is given by the very close selection of the single specimen of oyster for beauty and perfection, the refinement foresees a density of two to three oysters per square meter, a decidedly optimal condition for growing and expressing its unique characteristics to the fullest.